GLASGOW, UK, Sept. 15, 2025/ PRNewswire/– Star Refrigeration has actually kept its dedication to the Scottish Association of Meat Wholesalers (SAMW) by sponsoring its 2025 Yearly Conference. Occurring on Friday 26th September at The Royal Highland Centre Structure in Ingliston. The conference will unite delegates from throughout Scotland’s red meat sector to speak with skilled speakers and get in touch with peers.
The occasion is identified as one of the most essential online forums for Scotland’s red meat market, combining processors, market leaders and policymakers to check out the problems forming the sector’s future. From guideline and sustainability to development and abilities, the conference supplies a platform for guests to exchange concepts, address market obstacles and motivate action.
As a relied on technical partner to meat processors throughout Scotland and the larger UK, Star Refrigeration brings years of proficiency in sustainable cooling and heating. The business has actually worked carefully with red meat services to assist them decrease their ecological effect, cut energy expenses and enhance their operations in the face of tightening up legislation and developing client ecological expectations.
At the conference, Star’s engineering specialists will be on hand to offer suggestions and insights on how ingenious innovation, natural refrigerants, heat healing and digital energy optimisation tools can support the sector’s drive towards lower carbon emissions and enhanced effectiveness.
Stuart Webb, Sales Supervisor for Scotland at Star Refrigeration, stated: “Supporting SAMW belongs to our continuous dedication to the red meat sector. We operate in collaboration with processors and market organisations to guarantee services have access to technical understanding and real-world case research studies, promoting for the adoption of cleaner, greener and much safer commercial cooling options.
” In one current job, we provided a brand-new low-temperature freezer plant serving a big container freezer and 3 impingement tunnels, together with a three-chamber cold shop efficient in performing at both cooled and frozen temperature levels. Utilizing a CO two and ammonia waterfall system, the setup not just broadened capability however likewise incorporated innovative heat healing to cut energy usage, decrease emissions and lower running expenses.”
” We’ll be on hand to share our experience in tasks like this to highlight how Star partners with meat services to develop future-proof centers.”
The SAMW Yearly Conference will range from 10:30 am to 1:00 pm, followed by a three-course networking lunch, offering delegates the possibility to make important connections with crucial market figures and providers. To learn more about the Scottish Association of Meat Wholesalers, go to https://samw.org.uk/
For more on how Star Refrigeration supports the red meat market and larger food production sector, visit our case research studies: https://www.star-ref.co.uk/case-studies/food-manufacturing/
SOURCE Star Refrigeration